This is a very comforting dish to serve and the preparations can be made beforehand. The assembly and cooking can be done upto an hour before the arrival of your guests. Ideally, onions and garlic are added raw, but I prefer to cook it to avoid the unpleasant odour. Serves 4
Continue reading “Kacchey Murg Ki Dum Biryani (Chicken Biryani Cooked in Dum Style)”
Green peas are in The prime of their season and what better way to incorporate their nutritious goodness other than this thick delicious soup. The slight hint of mint gives it it’s absolutely unique flavour.
Serves 4
This scrumptious dessert is among the most favoured orders in Restaurants. Topped with a generous dollop of Vanilla Ice Cream and a drizzle of thick chocolate sauce, it is no wonder this dessert is so well loved. Even if the vanilla ice cream is forgone, the sizzle of the chocolate sauce on the sizzling plate and the unique aroma can draw you in from tables away.
Servings: 16 pieces
By this series, I dont intend to impose that the following ingredients are a necessity in your fridge. It simply explains that if you do happen to have these ingredients, these are the recipies you can whip up. Now onto the post.
Continue reading “My Fridge Essentials Part III – Fruit Salad and Pasta”
A hot favourite for hungry teenagers, lip smacking good.
Continue reading “Chicken Lollipop – The Ultimate Finger Food”
Aromas of My Kitchen 